Food Safety & Hygiene Training – Level 2
£20.00
This Level 2 online training course is aimed at anyone that regularly handles food – whether its during production, preparation, or sale. This course will build on the information provided in the Level 1 training to provide users with a more in depth understanding of the topics covered.
For those who are required to consistently handle food, they will learn about the procedures and policies that need to be put in place to ensure safety & hygiene practice’s. They will also learn more about the legislation surrounding food safety.
| Accreditations | CPD |
|---|---|
| Course Duration | 70 mins (approx) |
| Languages | 41 |
Welcome to the Food Safety & Hygiene – Level 2 training, an intermediate program designed to provide in-depth knowledge and skills related to food safety, hygiene, and the prevention of foodborne illnesses. This training is ideal for individuals working in the food service industry who need a deeper understanding of food safety principles. We will cover essential topics in the following key sections:
- Food Hazards and Food Poisoning : Begin by revisiting the concepts of food hazards and food poisoning, delving into greater detail. Learn about:
- The various categories of food hazards, including biological, chemical, and physical hazards.
- Specific examples of common pathogens and toxins responsible for food poisoning.
- How foodborne illnesses occur and the symptoms they produce.
- Personal Hygiene : Personal hygiene is the foundation of food safety. In this section, you will gain a deeper understanding of:
- The critical importance of maintaining personal cleanliness and good hygiene practices.
- Advanced handwashing techniques and the significance of glove use.
- How personal habits and behaviors can affect food safety.
- The 4 Cs of Food Safety : Explore the “4 Cs” of food safety—Cleaning, Cooking, Chilling, and Cross-contamination. In this section, you will learn:
- Advanced methods for cleaning and sanitizing food preparation areas.
- How to safely cook, reheat, and cool food to recommended temperatures.
- The importance of proper food storage and temperature control.
- Procedures and Premises : Understanding procedures and maintaining safe premises are essential for food safety. In this section, you will discover:
- How to establish and implement food safety management procedures.
- The significance of food premises design, layout, and maintenance.
- Best practices for ensuring food safety in food service establishments.
By the end of this Food Safety & Hygiene – Level 2 training, you will possess a deeper knowledge and enhanced skills to maintain a safe and hygienic food service environment. Your commitment to this training will contribute to a healthier and safer food service industry, benefiting both customers and employees. Let’s begin this journey to empower individuals with advanced food safety and hygiene expertise.
Related products
First Aid at Work Refresher Training
This online training course should be used in between practical training as a refresher, and it should not be used in replacement for face-to-face practical training. It is designed to be used by all levels of first aiders.
The course aims to refresh the user's knowledge on what is included in a primary & secondary survey and also refreshes their knowledge on first aid treatment & procedures.
Asthma Awareness Training for Schools & Carers
This training course was designed for anyone caring for children that have asthma. This course will provide an overview of the common types of inhalers and how to treat infants, juniors, and teens.
This course will look at what asthma is, the triggers and symptoms of asthma, the different kinds of medication, what to do when a child has an asthma attack and what your schools' responsibilities are.
First Aid Appointed Person Training
This online training course is designed for the use of an organisation’s First Aid Appointed Person(s) and helps them to work towards compliance with The Health and Safety (First Aid) Regulations 1981.
The 20-minute course aims to help them understand legislation surrounding their role, their responsibilities, and what information they need when speaking to emergency services.
Fire Warden Training
This Fire Warden Training course will help your designated staff members in gaining the knowledge to become a fully trained Fire Warden or Marshal but does not replace practical training. This online training course will help your organisation work towards compliance with the Fire Safety Order 2005.
Assigning a responsible person with the duties of a Fire Warden is a critical component in making sure that your organisation reaches satisfactory health and safety standards. It also demonstrates due diligence and commitment to implementing emergency fire procedures at work.
This training course is divided into five different easy-to-digest sections, so that the user is able refer back to certain sections of the course if needed.
Eye Protection Training
This online training course helps the user to identify hazards and the risk they pose to their eyes, understand how to use the correct Personal Protective Equipment (PPE), first-aid advice, and how to manage risks.
As a result of taking this course, the user should be able to know how to identify hazards and keep themselves and others safe at work, recognise the different kinds of eye protection equipment and understand how they protect them, and understand first aid advice for when accidents involving eyes happen and how to prevent long term damage.
Electrical Safety Training
Electricity is the main cause of over 15,000 fires per year, so it is apparent that there is an element of danger associated with its use. For this reason, it is essential that those who use electrical appliances at work understand how to safely use and maintain these devices.
Our online training course helps the user work towards legal compliance with current legislation, and also how to react in an emergency and deal with electrical injuries and burns.
Display Screen Equipment (DSE) Training
Anybody who regularly uses display screen equipment is legally required to undertake DSE Training. This training course can help your organisation work towards compliance with The Health and Safety (Display Screen Equipment) Regulations 1992 & can help avoid injuries in the workplace.
This DSE Training course helps to ensure that your employees understand how to properly take care of their health whilst at work by ensuring that their immediate working environment is at its best
Diabetes Awareness Training for Schools & Carers
This training course was designed to help those who work in schools, parents, guardians, youth workers or childminders to care for children with diabetes. This course will also explain how diabetes works and how you can keep a child with diabetes healthy and happy at school.
In the UK there are around 35,000 children and young people living with both type 1 and type 2 diabetes. Learners will touch upon the risks children face and your responsibilities, the different kinds of medication, what should happen when a child goes on school trips.
Fire Safety
Mandatory Health & Safety
Workplace Culture & Conduct
Health & Social Care
Safeguarding
Food Safety
First Aid
Returning To Work Essentials
Mental Health & Wellbeing
GDPR & Cyber Security
Leadership